To opt out of this email series, click here. Hi Reader, You know how some people say soup or salad isn't a complete meal? Well my family tends to think, "a meal isn't a meal without meat". As we've already covered in our Gluten Free on a Budget series, meat is ridiculously expensive right now. The recipes I'm sharing today are not only family-friendly and gluten free, but meatless too. That automatically puts them in the "budget-friendly" category, and truly my kids love every single recipe...
4 days ago • 1 min read
Hi Reader, Believe it or not, Easter is only a few weeks away. It's so early this year! I'm still getting used to the time change, let alone the fact that April is right around the corner. That said, there's still plenty of time to plan your gluten-free Easter menu, starting with an array of festive, gorgeous sides and appetizers to flank your Brown Bag Baked Ham. From luscious potato dishes to vibrant salads, festive apps, and a 5-minute fresh veggie side, these recipes are just as memorable...
8 days ago • 1 min read
Hi Reader, One thing about me is I loooove a Reuben sandwich. One of the things I miss most since going gluten free over 12 years ago is being able to order a hot, messy, cheesy Reuben at a local deli or pub. Thank goodness for Crock Pot Reuben Dip! This ultra-creamy, savory, and tangy dip is irresistible, and packed with classic Reuben flavor. Perfect for dipping into while watching March Madness or celebrating St. Patty's Day, though it's crowd-pleaser at any party or get-together. I can't...
10 days ago • 1 min read
To opt out of this email series, click here. Hi Reader, In this week's episode of "Gluten Free on a Budget", we're talking recipe cascades — i.e. dishes you can cook once then use in multiple different ways. Not only does this save you money but, maybe more importantly, TIME — which seems to be in short supply these days! 💡 Tip: For a family of 4-5, the slow cooker meals yield enough meat to eat once then use twice, without having to double the recipe. 🗓 Week 4: Cook Once, Eat Twice Slow...
11 days ago • 1 min read
Hi Reader, We've got a couple of 70+ degree days in the forecast and you can just feel the shift in folks. Myself included. You couldn't wipe the smiles off our faces with a belt sander! In anticipation of warmer days ahead, I'm thinking about shifting from cozy comfort foods to light, fresh meals like the ones I'm sharing today. The 35+ Gluten Free + Meatless Meals below are easy, satisfying, and nourishing. No chicken, beef, pork, or turkey required to get a family-friendly dinner on the...
15 days ago • 1 min read
Hi Reader, Gluten Free Oreos are one of my very favorite treats because they're indistinguishable from regular Oreos. Did you know they're vegan too? Yes, there's no actual cream in the creme filling of an Oreo. 😂 This is especially exciting for my family because one of my kiddos is allergic to dairy. We love devouring a few Oreos together! Anyway, today is National Oreo Day, and I can't think of a better way to celebrate than with these two fun, cookies and cream-inspired desserts. They're...
16 days ago • 1 min read
To opt out of this email series, click here. Hi Reader, These days, my five-person family can easily demolish two pounds of ground beef on taco night. What used to feel like a quick and casual meal now feels like a major investment! If meat prices are giving you sticker shock too, you'll want to try these gluten-free recipes that feed the entire family with just one pound of meat. My family will eat a vegetarian meal at least once a week, but they do prefer meat-based dishes like the ones I'm...
17 days ago • 1 min read
Most Popular Recipes in February! February’s most-saved recipes were all about cozy, protein-packed comfort. From easy slow cooker favorites to simple weeknight staples, these dishes kept dinner stress low and flavor high all month long! Crock Pot Buffalo Chicken Dip GET THE RECIPE One Pot Chicken and Rice GET THE RECIPE Crispy Baked Chicken Thighs GET THE RECIPE Creamy Chicken Wild Rice Soup GET THE RECIPE Jennifer Aniston Salad GET THE RECIPE Chicken and Broccoli GET THE RECIPE Signature...
21 days ago • 2 min read
Hi Reader, One of my kids is convinced that spring will arrive tomorrow, March 1st. To be fair, we ping pong between 30s and 60s each week this time of year, but I didn't have the heart to tell them there are still a few more sub-seasons to get through in the Midwest before spring actually arrives. That said, March is a fun month to cook through because we can still enjoy cozy favorites while sneaking in a few lighter, springier meals when the weather allows. This is my favorite recipe to...
22 days ago • 1 min read
