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To opt out of seasonal/holiday emails, click here. Hi Reader, I snagged a couple spaghetti squash from the pumpkin patch while my family and I were picking out pumpkins a few weeks ago, and the lady checking us out jokingly teased my kids, "looks like you're having spaghetti squash for dinner!" π True, spaghetti squash has a reputation for being a little mushy and flavorless, but I have a hack for preparing and cooking it that results in long, flavorful strands of spaghetti squash that are full of flavor. The secret lies in how you cut the squash before cooking. That's it - that's the hack! Head on over to the site to see how to transform spaghetti squash into something craveable.
Reader Trish raves: "Iβve roasted spaghetti squash several different ways, including cutting it in slicesβ¦BUT, I must say that your recipe with your well explained tips is hands down, the BEST!!!!"
Use Spaghetti Squash in these Recipes:
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At iowagirleats.com we share easy gluten free recipes with everyday ingredients β no specialty grocery store nor hard to find ingredients required!
To opt out of free weekly meal plans, click here. Hi Reader, Yesterday I updated my ultimate gluten-free Thanksgiving menu and pushed publish with wide eyes β it's bonkers to me that we're heading into November and the end of daylight savings time this weekend! With that in mind, I included hearty and easy dinner recipes in next week's meal plan. Because, I don't know about you, but when it's cold and dark at 5pm, it takes everything inside of me to not get into my PJs and crawl into bed at...
To opt out of seasonal/holiday emails, click here. Hi Reader, I couldn't imagine a more Halloween-type week than the one we're currently having. Chilly and drizzly, with enough of a breeze to send bright red, orange, and yellow leaves fluttering. It's festive as heck β though I'm hoping we can swap drizzly and breezy for dry and balmy by the time trick-or-treating comes around. Whether you have little ones heading out on a candy-crazed march this Halloween, or will be manning the door with a...
To opt out of seasonal/holiday emails, click here. Hi Reader, Fall and the holidays are chock-full of reasons to whip up a fun, seasonal cocktail, and my Apple Cider Sangria smashes the festive vibes out of the park. Subtly sparkly, super refreshing, and made with just 5 ingredients, itβs a must-have for fall book and craft nights, carving pumpkins (well, maybe as a spectator), or sitting by a crackling fire. Try this extra-giggly drink recipe before the sun sets on this cozy fall season! Get...