Hi Reader, A friend and I were just talking about how we’re in a cooking rut. It's the end of the school year, everyone's sick of the same meals, schedules are crazy, and we don't have a ton of time to devote to dinner. It’s giving stale and stressful. 🫠 Thank goodness for audibly crispy, perfectly seasoned Gluten Free Chicken Cutlets, that are made extra tender thanks to a simple slicing trick before pounding them thin. They're incredible and versatile enough to bust you out of any dinner...

Hi Reader, Typically May is the month when I'm running around like a chicken with its - well, you know - but the end of year crazies have arrived early this year. With three kids in multiple sports and activities, we're currently eating dinner staggered and/or on the go several nights a week. If you're in the same boat, Crock Pot Pulled Pork can help! 🙏🏼 It's... Hands off. Slow cooks all day then can stay warm in the crock pot for hours. Versatile: Use the pulled pork to make sandwiches,...

Hi Reader, I've lived in the Midwest my entire life, yet every April I act like it's my first time around the sun — shocked and indignant over the daily swings in weather and temperature. Will I ever learn? (The answer is no. 😆) Anyway, if the wind and rain didn't give it away, April is here, and with it comes early spring produce including asparagus, strawberries, and kale. Super exciting stuff, and it's only going to get better from here. Our local farmer's market opens in less than a...